After years of following food blogs, I have learned at least this: some people hate cilantro. AKA coriander. AKA Chinese parsley. I love the stuff, but evidently there are those who can’t stand it — not even a decorative sprig atop their plate.
So, if you are one of those people who think that cilantro AKA [...]

For such a die-hard chocolate fan, it’s a little strange to me that my first post (… ever!) is for a recipe that is so not chocolate. It is, however, a perfect example of eggs, sugar, flour, and butter coming together for a pretty fantastic dessert. Oh. And about that butter — be ready for [...]