Comments on: brown sugar pound cake

By: ASHLEA

ASHLEA — Wed, 17 Jun 2009 03:30:24 +0000

I have never really come across a pound cake I don’t like, but this one looks AMAZING! yum, can’t wait to try!

By: Ellie

Ellie — Wed, 03 Jun 2009 09:45:13 +0000

The cake looks devine!

By: Hannah

Hannah — Sat, 30 May 2009 19:10:08 +0000

Absolutely gorgeous photos- That cake looks incredible!

By: Ashley

Ashley — Wed, 27 May 2009 22:41:53 +0000

Alice – I had never heard of it either, until I stayed with Eric’s family one summer! Try it ASAP!

By: alice

alice — Tue, 26 May 2009 07:34:59 +0000

I am a pound cake addict and I have never heard of a brown sugar variation. I have book marked this recipe. TY!

By: Ashley

Ashley — Mon, 25 May 2009 02:26:34 +0000

Evan – Yeah, I know you like giant slices. With lots of the bottom crusty bit. :)

By: Evan

Evan — Mon, 25 May 2009 00:19:13 +0000

OMG! I agree with Annina. Although I don’t think that I could start with a small slice. Get a big slice and just enjoy the dense poundcakey goodness C:

By: Ashley

Ashley — Sun, 24 May 2009 23:44:58 +0000

Erica – It’s so easy to overbake cakes! But this one is so worth the vigilance.

Molly – The coconut is subtle, but I think it’s noticeable. Mm..

Annina – Of course! I would start with a small slice, though, as it’s just so dense and poundcakey. Then a little more, and a little more… :)

By: Annina

Annina — Sun, 24 May 2009 17:18:33 +0000

*omg* may I have a slice? It looks and sounds soo great! *yummi*

By: Molly Morris

Molly Morris — Sun, 24 May 2009 03:41:37 +0000

Yeah, I can’t get enough of anything coconutty. This is mouthwatering.